Products

PORTERHOUSE STEAK (1lb AVERAGE)

$16.00 Product Details

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GROUND BEEF (1LB AVERAGE)

$7.00 Product Details

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ARM STEAK (1LB AVERAGE)

$7.00 Product Details

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BALL TIP STEAK (1LB AVERAGE)

$9.00 Product Details

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BRISKET (4-5LBS)

$36.00 Product Details

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BRISKET (5-6LBS)

$44.00 Product Details

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CHUCK ROAST (1-2LBS)

$11.00 Product Details

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CHUCK ROAST (2-3LBS)

$18.00 Product Details

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CUBED STEAK (.5LB AVERAGE)

$3.50 Product Details

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EYE-OF-ROUND ROAST (1-2LBS)

$10.50 Product Details

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EYE-OF-ROUND ROAST (2-3LBS)

$17.50 Product Details

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FLANK STEAK (1LB AVERAGE)

$10.00 Product Details

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FLAT IRON STEAK (1LB AVERAGE)

$7.50 Product Details

FILET MIGNON (.5-1LB)

$15.00 Product Details

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HEART, WHOLE (2-3LBS)

$5.00 Product Details

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KIDNEY (1-2LBS)

$1.00 Product Details

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LIVER (1LB AVERAGE)

$2.00 Product Details

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NEW YORK STRIP STEAK (.5-1LB)

$10.00 Product Details

OXTAIL (.5-1LB)

$3.00 Product Details

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RIBEYE STEAK, BONE-IN (.5-1LB)

$11.00 Product Details

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SHORT RIBS, KOREAN CUT (1.5LB AVERAGE)

$8.00 Product Details

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ROUND ROAST, BOTTOM (1-2LBS)

$10.50 Product Details

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ROUND ROAST, BOTTOM (2-3LBS)

$17.50 Product Details

ROUND ROAST, TOP (1-2LBS)

$10.50 Product Details

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ROUND ROAST, TOP (2-3LBS)

$17.50 Product Details

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ROUND STEAK (1LB AVERAGE)

$8.00 Product Details

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RUMP ROAST (2LB AVERAGE)

$14.00 Product Details

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SIRLOIN STEAK (1LB AVERAGE)

$9.00 Product Details

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SIRLOIN ROAST (1-2LBS)

$10.50 Product Details

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SIRLOIN ROAST (2-3LBS)

$17.50 Product Details

SOUP BONES (1LB AVERAGE)

$1.00 Product Details

STEW MEAT (1LB AVERAGE)

$7.50 Product Details

STIR FRY (1LB AVERAGE)

$8.00 Product Details

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T-BONE STEAK (1.5-2LBS)

$20.00 Product Details

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TENDERLOIN, WHOLE (2-3LBS)

$45.00 Product Details

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TENDERLOIN, WHOLE (3-4LBS)

$63.00 Product Details

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TONGUE (1.5LB AVERAGE)

$5.00 Product Details

NEW YORK STRIP STEAK (1-1.5LB)

$12.00 Product Details

RIBEYE STEAK, BONE-IN (1.5-2LBS)

$20.00 Product Details

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